Appellation: AOC Bourgogne (Burgundy region)
 
Grapes: Chardonnay (100%)
 
Farming: Sustainable
 
About the wine: From white shale terroir in Chorey-Les-Beaune. Barrel fermented Chardonnay, with only 4,000 bottles produced each year.
 
Aromatics: Ripe white peach, apple, white flowers and a hint of spice from the oak. Very charming.
 
Palate: Rich and creamy texture, fleshy white peach and apple. Generous mid palate and beautiful acidity for the finish.
 
When to drink: Drink now or in the next 3-4 years.
 
Service: Between 10-12°C, large Burgundy glass.
 
Food match: Classic Sunday roast chicken.