Category: Medium bodied red.
Appellation: Vin de France (Gaillac region)
Grapes: Merlot (70%), Duras (30%)
Farming: Organic (certified) and natural winemaking
About the wine: Naturaly made wine. Aged in concrete. Low Sulphur. No filtration
Taste like: Honest french red wine, delicious in its simplicity. Spontanous and earthy don't think to much just enjoy! A wine to be shared.
When to drink: Now or in the first 3-4 years.
Service: Slightly chilled or 10-12 degrees C.
Food match: Burger, brisket toastie, meaty pasta, charcuterie or grilled red meats.