Appellation: Vin de France, Gaillac (South-West France region)


Grapes: Duras, Braucol, Prunelart, Syrah


Farming: Organic (certified)


About the wine: A naturally made wine. Fifteen days of maceration, with pumping over and manual punching down. A percentage of 20% press wine aged in Amphora is blended with the final wine, before ageing in concrete for 18 months. No filtration and low sulphur at bottling.


Aromatics: Bright red fruits, strawberries, blueberries and fresh blackberries.


Palate: A medium bodied red, with a beautiful mid palate filled with strawberries and blueberries. No rusticity here just purity and full expression of Gaillac’s lesser known grape varietals. This is a vibrant wine filled with happiness!


When to drink: Now or in the first 3-4 years.


Service: Slightly chilled or 10-12 degrees C.


Food match: Burger, classic spaghetti bolognese, charcuterie or grilled red meats.


The Wine Front, Mike Bennie: Vintage 2018, 92/100

2018 Domaine de Brin, Vin de France 'Vendemia'


    C O N T A C T

    1-64 Victoria Avenue

    Albert Park VIC 3206
    P: +61 415 501 736

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    W A R N I N G

    Under the Liquor Reform Act 1998 it is an offence to sell or supply alcohol to, or obtain alcohol on behalf of, a person under the age of 18 years.

    Mosaique Wines Pty Ltd ABN 47 641 023 878. Australian Company Number: 641 023 878.

    Packaged Liquor Licence: 36140638. Pre-retail Licence: 33768097. Limited Licence: 36140638.

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