DOMAINE DE BRIN
Gaillac, South-West France
Organic certified
Revue des Vins de France: 1* star “Damien Bonnet is part of the new generation that does so much good for Gaillac. Quickly he took sharp decisions: soil work, organic, hand harvest. His demanding vision of vigneron matched with his talent allowed him to create the wines of the future, mix of hedonism and character, the taste of what they are and where they come from. A role model for Gaillac.”
The Wine Front, Mike Bennie
Bettane & Desseauve: 2** stars
The Gaillac region is undoubtedly one of France’s oldest, and fast becoming it’s most exciting. Leading the charge is Domaine de Brin, with a young gun winemaker and a revival of rare varieties. Damien Bonnet took over the family Domaine in 2008, his understanding of this environment is evident as he can reel off the smallest details of the surrounding 10 hectares.
He wasted no time gaining organic certification and experimenting with concrete and amphora to produce a natural style of wine, taking biodynamic principals and lunar calendars into the process. These were significant changes for Damien and his parents, moving the farm from selling to the local coop and polyculture; to bottling and selling their own wines.
South facing vines are finding their expression in calcareous and white clay soils. Sitting on the 285-metre plateau on the right bank of the Tarn river, Gaillac benefits of both Mediterranean and Atlantic unique influence.
Vineyard wise, Damien is using natural weeding methods, working the soil between the vines. When needed, they use organic fertiliser including horse beans and oats to enrich the soils. His aim for the vines is to obtain an equilibrium allowing a low yield of 20-35 hl/ha with healthy and perfectly ripe grapes. Each grape variety is manually harvested at its optimum maturation. The grapes are turned into wine using natural yeasts. The maturing takes place at a slow pace according to the rhythm of the seasons, in concrete and large format old oak that is an essential part of his winemaking style.
White grapes: Mauzac, Loin de l'oeil
Red grapes: Braucol, Duras, Merlot, Syrah, Prunelart, Cabernet Sauvignon
domainedebrin.com



