Appellation: Vin de France (Loire region)
 
Grapes: Pinot Gris (100%)
 
Farming: Organic (certified)
 
Aromatics: Peach, apricot, wild strawberry and citrus (blood orange, mandarin) as well as honey, herbs and smoky mineral notes. 
 
Palate: Textural and delicious with a soft mouthfeel, beautiful balance of sweetness and acidity. Beautiful flavours of strawberry, pineapple and citrus as well as dried apricot and a savoury grippy finish.  
 
About this wine: This is a fun and tasty skin contact pinot gris. Natural vinification, 10 days on skin, ageing in tanks and bottle with a light filtration. 
 
When to drink: Drink now or in the next 3-4 years.
 
Service: 10 to 12 degrees C.