Appellation: AOC Bordeaux (Bordeaux region)
 
Grape: Merlot (100%)
 
Farming: Organic 
 
Aromatics: Aromas of red berries, think freshly picked raspberries.
 
Palate: This is a delicious and bright Bordeaux. Medium-bodied with texture and notes of red fruits and savoury spice. So easy to drink!
 
About the wine: Over delivers in the value stakes for Bordeaux, particularly in Australia. Merlot vines are aged 10 to 12 years, with 3300 to 5000 vines per hectares. These are hand harvested, before a short 8-12 day cool maceration for a soft extraction. The wine is aged for 6-8 months in concrete tanks and bottled without systematic filtration, with no fining and no sulphur added.
 
When to drink: Drink now or in the next 2-3 years after vintage.
 
Service: 15 to 16 degrees C. 
 
Food match: A versatile food matching wine, enjoy with anything from a burger to Bolognese pasta.