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2019 Domaine de Brin, Vin de France 'Vendemia'

Appellation: Vin de France, Gaillac (South-West France region)


Grapes: Duras, Braucol, Prunelart, Syrah


Farming: Organic (certified)


About the wine: A naturally made wine. Fifteen days of maceration, with pumping over and manual punching down. A percentage of 20% press wine aged in Amphora is blended with the final wine, before ageing in concrete for 18 months. No filtration and low sulphur at bottling.


Aromatics: Bright red fruits, strawberries, blueberries and fresh blackberries.


Palate: A medium bodied red, with a beautiful mid palate filled with strawberries and blueberries. No rusticity here just purity and full expression of Gaillac’s lesser known grape varietals. This is a vibrant wine filled with happiness!


When to drink: Now or in the first 3-4 years.


Service: Slightly chilled or 10-12 degrees C.


Food match: Burger, classic spaghetti bolognese, charcuterie or grilled red meats.


The Wine Front, Mike Bennie: Vintage 2018, 92/100

2019 Domaine de Brin, Vin de France 'Vendemia'

GST Included

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