Appellation: AOC Chablis Grand Cru Les Clos (Burgundy region)


Grapes: Chardonnay (100%)


Farming: Organic (non-certified)


Aromatics: This wine shows floral notes, along with honey, dry fruits, candied mandarins, fresh figs and almonds.


Palate: Full and rich with lots of texture and density. Pure white fruits make a beautiful mid palate. The finish is very saline, mineral and citrusy with a persistent length.


About the wine: From one of the very best Grand Cru terroirs in Chablis. These wines need time to reveal their full potential. On lees until bottling. Unoaked.


When to drink: Drink now or in the next 10 to 15 years.


Service: 8 to 10 C degrees in large Burgundy glass.


Food match: Smoked trout, seafood dishes or pungent washed-rind cheeses.


Tim Atkin Master of Wine: Vintage 2015, 93/100

2015 Domaine Clotilde Davenne, AOC Chablis Grand Cru Les Clos


    C O N T A C T

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